Monday, October 15, 2007

Salami & Arugula Sandwiches with Cream Cheese

This sandwich is a perfect combination of strong flavors: tangy mustard; savory, spicy salami; peppery arugula; and soft, smooth cream cheese. When brought together in a sandwich, all of them work together to create a satisfying and simple meal.

4 slices good-quality sandwich bread
8-12 thin slices of Italian salami
dijon or whole grain mustard
arugula leaves, washed and dried
cream cheese, softened

Spread mustard on two pieces of bread. Top each piece with 4 to 6 slices of salami. Top with arugula leaves. Spread remaining two slices of bread with cream cheese. Slice in half and serve.

Click here to download and print a pdf of this recipe:

Salami & Arugula Sandwiches with Cream Cheese

1 comment:

Anonymous said...

this is one of my new favorite sandwiches.

simple and strong (like me).