The talented chef’s of Sunday Dinner are hosting a dinner on August 11, 2007, at the Angelic Organics Farm. It has been a dream of theirs to host a dinner on the farm, right at the source of all the goodness that is local, sustainable and seasonal food!
You’ll dine next to the abundant fields at Angelic Organics for a truly local meal. Come early for a personal tour of the farm, then enjoy your dinner under the stars (weather permitting). Continue the fun at the evening bonfire.
Profits from the ticket sales will go to the Angelic Organics Learning Center, which “empowers people to create sustainable communities of soils, plants, animals and people through educational, creative, and experiential programs offered in partnership with Angelic Organics, a vibrant Biodynamic community supported farm.”
The menu features produce, dairy and honey from the farm and the learning center: Chilled Sweet Corn Soup with Peeke Toe Crab • Fried Green Zebra Tomatoes with House-made Fresh Mozzarella • Ratatouille • Roasted Chicken with House-made Sausage, Braised Greens, and Olive Oil Crushed Potatoes • Goat’s Milk Yogurt Panna Cotta with Blackberries and Honey
With only 40 seats available, this event will sell out quickly! Tickets are $100 (BYOB) and must be purchased in advance to secure your reservation. For more information and to purchase your tickets, visit www.learngrowconnect.org/farmdinner.