ANGELIC ORGANICSCilantro, Potatoes, Beets, Head Lettuce, Onion, Tomatoes, Heirloom Tomatoes, Acorn Squash, Tuscan Kale, SpinachHARVEST MOON ORGANICS (split share)
Acorn Squash, Watermelon, Potatoes, Pie Pumpkin, Leeks, Bell Pepper, Cucumbers, Collard Greens, Ground Cherries, Tomatillos , EggsWHAT'S COOKIN'?
- With the help of Japanese eggplants from Tai and Tyler’s garden, I made delicious caponata with pork chops.
- The arrival of leeks and potatoes means Bacon, Leek & Potato Gratin — a house favorite!
- One of our favorite fall soups: Roasted Squash Soup with Cayenne Pepper. It’s especially wonderful made with pie pumpkins.
- And more hot pepper jelly... you can never have enough.
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